Brie |
Moscato, Sparkling Wines, Red Pinot Noir, Red or white sweet wines, fruity red wines. |
Muenster |
White Sauvignon Blanc, wide variety of wines work well, Red Malbec |
Monterey Jack |
Riesling, Red Merlot, White Pinot Grigio, Sauvignon Blanc, Chardonnay |
Havarti |
White Riesling |
Fontina |
Chardonnay |
Swiss & Baby Swiss |
Sauvignon Blanc, White Reisling, Chardonnay, Merlot |
Gruyere |
Riesling or Pinot Noir, Sauvignon Blanc, Chardonnay, Merlot |
Gouda |
Chardonnay, Riesling, Sauvignon Blanc |
Medium Cheddar |
Many red wines are a nice complement, White Savignon Blanc, Red Merlot |
Parmesan |
Riesling, White Chardonnay,Red Pinot Noir |
Asiago |
Merlot or Pinot Noir, White Moscato |
Farmers |
Sauvignon Blanc |
Gorgonzola |
Pinot Noir, White Riesling or Red Pinot Noir |
Blue |
White Riesling or Red Pinot Noir |
Brick |
White Riesling or Red Pinot Noir |
Aged Cheddar |
Many red wines are a nice complement, White Chardonnay, Red Cabernet Sauvignon, Reisling, Sauvignon Blanc, Merlot |
Feta |
White Sauvignon Blanc |
Mozzarella |
White Sauvignon Blanc, Red Merlot |
Provolone |
White Sauvignon Blanc |
Romano |
White Sauvignon Blanc |
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Sweet white wines tend to have an affinity for almost all cheeses. Fruity styled wines, whether red or white, go well with most cheeses. |